Easy Chicken and Broccoli Recipe Ready in 30 Minutes

Imagine it has been an extended day and you are too worn out to cook dinner. We’ve all been there. That’s why I’m excited to share my favourite chicken and broccoli recipe. It’s short, smooth, and tastes extraordinary. Your family will love it a lot; they will ask for extra.

This one-pan marvel combines chicken, broccoli, and cheese in only half an hour. It’s best for busy people, mothers and fathers, or anyone who desires a delectable, healthful meal fast.

Home chefs have given this recipe a 4.80 out of five rating. It’s not just rapid; it’s also packed with 46g of protein and lots of nutrients. It’s super for people who care about their fitness.

This dish is awesome for two or for meal prep. It’s easy to make, and everyone loves it. So, let’s get started on this scrumptious fowl and broccoli recipe in an effort to be your new weeknight favorite.

Why This Quick Chicken and Broccoli Is Perfect for Busy Weeknights

Feeling bored with cooking for hours after a protracted day? This bird and broccoli recipe is here to save you time. It’s ready in just 20 minutes, making it best for short, wholesome meals.

Time-Saving Benefits

This recipe helps you have dinner ready quicker than ordering takeout. It’s perfect for busy nights when you do not have much time. Plus, it only requires simple substances, making shopping clean.

One-Pan Cooking Advantage

Forget about cleaning up after dinner. This one-pan meal makes cleanup a breeze. It’s perfect for people who love cooking but hate the cleanup.

Family-Friendly Appeal

Chicken and broccoli are cherished with the aid of both youngsters and adults. This dish is simple to personalize to please all and sundry. Try those versions:

  • Swap chicken for beef, pork, or tofu
  • Add bell peppers, snap peas, or asparagus
  • Spice it up with Sriracha or red pepper flakes
  • Garnish with sesame seeds or cashews
one-pan meals chicken and broccoli

FeatureBenefit
Prep Time20 minutes
Cooking MethodOne-pan stir-fry
Leftovers StorageUp to 4 days
Serving OptionsRice, noodles, or grains

Discover the ease and efficiency of this chicken and broccoli recipe. It’s ideal for busy families wanting to enjoy healthy, homemade meals without losing time or flavor.

Essential Ingredients for Your Shopping List

Starting with the proper substances is fundamental for a tasty chicken and broccoli recipe. Your list for this brief 30-minute meal includes all you need for a satisfying dinner. Let’s look at what you’ll want to make this flavorful dish.

Protein and Produce Components

Chicken breast and broccoli florets are the primary stars of this dish. Chicken breast is lean and cooks rapidly, making it first-rate for quick dinners. Broccoli provides a nutritious crunch and is a top vegetable aspect dish. For greater taste, upload clean garlic and ginger.

Sauce Ingredients

The sauce makes this dish pop: soy sauce, chicken broth, rice vinegar, and brown sugar. These blend together for a taste that is both savory and candy.

Pantry Staples Needed

Remember these pantry need to-haves:

  • Olive oil and sesame oil for cooking
  • Salt and pepper for seasoning
  • Cornstarch for thickening the sauce
IngredientAmountPurpose
Chicken breast1 poundMain protein
Broccoli florets4 cupsVegetable component
Soy sauce1/4 cupSauce base
Chicken broth1/2 cupSauce liquid
Cornstarch1 tablespoonThickening agent
Ingredients for chicken and broccoli recipe

With these ingredients, you’re ready to make a tasty, protein-rich meal perfect for busy nights. This recipe is also flexible. You can swap broccoli for spinach or asparagus, keeping it easy and adaptable to your taste.

Kitchen Tools and Equipment Required

Get prepared for one-pot cooking and clean dinner ideas with the proper tools. A 12-inch skillet with excessive aspects is your best friend for this bird and broccoli dish. It offers enough space for components and stops spills at some point in cooking.

Don’t forget about a good-becoming lid. It’s critical for trapping warmness and making sure even cooking. A sharp chef’s knife and a sturdy cutting board are vital for prepping your substances quickly and safely.

Accurate measurements are key to an excellent sauce. Invest in hard and fast measuring cups and spoons. They’ll help you nail the recipe whenever.

ToolPurpose
12-inch skilletMain cooking vessel
LidEven cooking and heat retention
Chef’s knifeIngredient preparation
Cutting boardSafe chopping surface
Measuring cups/spoonsAccurate ingredient portioning

With these tools on hand, you’re all set to create delicious, fuss-free meals. The right equipment makes one-pot cooking a breeze, perfect for those busy nights when you need easy dinner ideas.

Chicken and Broccoli Recipe Step-by way of-Step Guide

Looking for smooth dinner ideas? This short weeknight dinner of birds and broccoli is ideal. Let’s spoil down the system into easy steps you may follow quite simply.

Preparing the Chicken

Start by cutting 1 ¼ kilos of boneless, skinless chook breast into bite-sized portions. In a bowl, blend 2 tablespoons of cornstarch, 1 tablespoon of low-sodium soy sauce, and three tablespoons of neutral oil to create a marinade. Coat the fowl and allow it to sit for 10 minutes.

Cooking the Broccoli

While the chook marinates, prepare 1 pound (5-6 cups) of broccoli florets. Heat a massive pan over medium-high heat. Add the broccoli and a dash of water. Cover and steam for three minutes until bright green and crisp-smooth.

Making the Sauce

In a small bowl, whisk collectively:

  • 1 cup chicken stock
  • 2 tablespoons dark soy sauce
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon sesame oil
  • 2 tablespoons sugar
  • 2 tablespoons Shaoxing wine

Final Assembly

Heat oil in the pan and cook the marinated chicken for 6-8 minutes. Add 3 tablespoons minced ginger and 6 minced garlic cloves, stirring for 30 seconds. Pour in the sauce, bring to a simmer, and cook until thickened. Add the broccoli back to the pan and toss to coat. Serve hot over rice for a delicious, easy dinner idea.

Nutritional Info (per serving)Amount
Calories411
Total Fat18.3g
Carbohydrates25.5g
Protein37.7g

Pro Tips for Perfect Results Every Time

Mastering this chook and broccoli recipe is prime to developing easy dinners that galvanize. With a 5-star score from 13 critiques, those pro guidelines will elevate your cooking game.

Start by slicing your chicken into uniform 1-inch cubes. This ensures even cooking and ideal texture. Marinate the chicken for 15 minutes to boost taste. Use a non-stick skillet for quality effects, cooking the chicken for two minutes per facet.

For crisp-soft broccoli, steam florets for two minutes before adding them to the pan. Stir-fry broccoli for one minute to maintain its colourful colour and nutrients.

Combine oyster sauce, soy sauce, and a hint of sugar to create a flavorful sauce. Add Shaoxing cooking wine to the marinade for a true taste. Finish with a drizzle of sesame oil for intensity.

IngredientCooking TimePro Tip
Chicken2 minutes per sideUniform 1-inch cubes
Broccoli2 minutes steam, 1 minute stir-frySteam before frying
Aromatics2-3 minutesStir-fry until fragrant

Remember, these meal prepping tips will help you create delicious easy dinners in no time. With practice, you’ll perfect this 30-minute meal, making it a go-to for busy weeknights.

Nutritional Benefits and Macros

This easy chicken and broccoli recipe is a exquisite blend of vitamins. It’s perfect for the ones seeking out protein-rich dishes and healthful meals. Let’s explore the dietary blessings of this tasty dish.

Protein Content

Each serving has 41 grams of protein, which is set fifty per cent of your everyday desires. This excessive protein facilitates the construction and restores muscular tissues. It’s an extremely good desire after operating out.

Calorie Breakdown

An unmarried serving has 447 energy. It’s divided into fifty-three carbs, 17% fat, and 30% protein. This blend keeps you complete and offers you electricity for a long time.

Vitamins and Minerals

This dish is full of important vitamins. It’s rich in vitamins B3, B6, C, and K. You get eighty per cent of your daily vitamin B6 and 52% of diet C in each serving. It also has minerals like phosphorus, iron, and potassium.

NutrientAmount per Serving% Daily Value
Calories447
Protein41g57%
Carbs32g
Fat16g
Fiber4g9%
Vitamin C47mg52%
Vitamin B61mg85%
Iron3mg41%

This chicken and broccoli recipe is a top pick for healthy meals. It’s packed with nutrients and tastes great.

Storage and Meal Prep Instructions

Mastering meal prep is crucial for a healthy lifestyle. This chicken and broccoli recipe is ideal for your meal prep routine. Proper storage lets you enjoy it all week.

Let the dish cool down after cooking. Use 4-cup glass bowls to portion it out. This recipe makes 6 servings at 619 calories each or 7 servings at 530 calories each. Keep these containers in the fridge for up to 3 days.

To store longer, freeze portions for months. Reheat in the microwave for 2-3 minutes. Add water or broth to keep it moist if needed.

Storage MethodDurationReheating Instructions
RefrigeratorUp to 3 daysMicrowave 2-3 minutes
Freezer2-3 monthsThaw overnight, then microwave

For better meal prep, use a half sheet pan for cooking and a microwave vegetable steamer for reheating. Always follow food safety guidelines when storing your meals.

Planning ahead and using these tips ensures you always have a healthy meal ready. This chicken and broccoli recipe is tasty and saves time on busy weeknights.

Serving Suggestions and Side Dishes

Make your chicken and broccoli dish even better with the right sides. This meal is top-notch for smooth dinners and pairs well with many dishes. Here are a few tasty alternatives to finish your meal.

Rice Options

White rice is a traditional, however brown rice is healthier. It adds fiber and vitamins. For a low-carb desire, attempt cauliflower rice. It’s a great alternative for normal rice.

Alternative Side Dishes

Try these vegetable side dishes to go along with fowl and broccoli:

  • Roasted sweet potatoes
  • Sautéed inexperienced beans
  • Steamed blended vegetables
  • Light garden salad

Garnish Ideas

Finish your dish with these garnishes:

  • Sprinkle of sesame seeds
  • Sliced green onions
  • Fresh cilantro leaves
  • Lemon wedges for a zesty squeeze

For first-rate clean dinners, stability is fundamental. Mix and match these sides and garnishes. Your chicken and broccoli dish will always be exciting!

Side DishCaloriesProtein (g)Fat (g)
Roasted Broccoli129102
Brown Rice (1 cup)21652
Cauliflower Rice (1 cup)2520

Recipe Variations and Substitutions

Want to try something new with chicken and broccoli? Here are some tasty ways to make gluten-free dishes and low-carb recipes. They fit your dietary needs and tastes.

For a gluten-free dish, use tamari instead of soy sauce. This keeps the flavor the same but makes it safe for those with gluten issues. To make it low-carb, try cauliflower rice instead of regular rice. It cuts down carbs but keeps the texture.

Looking for a protein swap? Try tofu, tempeh, or shrimp. They add new flavors to your meal. If you love veggies, use cauliflower, green beans, or bell peppers instead of broccoli.

Protein OptionVegetable SubstituteAverage Calories per Serving
Chicken BreastBroccoli391
TofuCauliflower285
ShrimpBell Peppers325
TempehGreen Beans350

Spice lovers can add red pepper flakes or sriracha for more heat. These changes let you make different, healthy meals that fit your diet.

Common Cooking Mistakes to Avoid

When making easy dinners or short food, it’s crucial to avoid common mistakes. By keeping off these mistakes, your dishes will constantly taste great.

Temperature Control

Keeping the right temperature is critical for properly cooking. Make sure to preheat your oven or pan nicely. Don’t open the oven door too regularly, as this may mess up your dish’s cooking.

Sauce Consistency Issues

Getting the sauce just proper may be hard. It’s all approximately the usage of the right quantities of elements. If your sauce is just too thick or too thin, regulate it with cornstarch or cooking time. Always taste as you visit make the proper adjustments.

Timing Considerations

Timing is the entirety for quick dinners. Read the recipe cautiously before you begin. Preparing substances ahead of time could make cooking faster. Also, don’t overcrowd the pan whilst sautéing, because it prevents even cooking.

Finally, watch how long you cook dinner proteins. Overcooking could make them difficult and dry. Let cooked meat rest earlier than reducing to preserve it juicy and tender. By heading off those mistakes, you’ll get higher at making tasty, clean dinners.

Common MistakeImpactSolution
Inadequate seasoningBland or unbalanced tasteTaste and adjust seasoning throughout cooking
Overcrowding the panUneven cooking and poor browningCook in batches if necessary
Not preheatingInconsistent cooking resultsAlways preheat oven, pan, or grill before cooking

Health Benefits and Dietary Information

This fowl and broccoli dish is a dietary powerhouse. It’s complete of critical nutrients, making it a exceptional preference for wholesome food. It would not sacrifice flavor or pleasure.

The birdbreast in this recipe is a lean protein powerhouse. It has 32g of protein in line with serving, helping muscle fitness and retaining you completely. TessaRecipes says it can assist in reducing heart ailment and type 2 diabetes dangers.

Broccoli, the star vegetable, is rich in vitamins and minerals. An unmarried serving offers you greater than your daily want of nutrients C and K. These vitamins assist lessen inflammation, improve heart health, and may improve your brain.

Nutritional Breakdown

NutrientAmount% Daily Value
Calories332
Total Fat15g19%
Carbohydrates20g7%
Protein32g64%
Fiber5g19%
Vitamin C161mg179%

This balanced meal is low in carbs, fitting various diets. It’s easy to make gluten-free with simple changes. With its impressive nutrition, this chicken and broccoli recipe shows healthy meals can be tasty and fulfilling.

Conclusion

This 30-minute hen and broccoli recipe is a recreation-changer for easy dinner thoughts. It has the simplest 450 energy consistent with serving. It’s additionally filled with 35g of protein, making it an awesome desire for brief weeknight dinners.

The dish has 30g of fats and 10g of carbs. This makes it a balanced meal it really is each enjoyable and healthful.

You’ll love the versatility of this recipe. It offers many versions, which include vegan options with chickpeas or tofu in preference to chook. For the ones following specific diets, gluten-unfastened and dairy-free substitutions are available.

The dish caters to various nutritional desires while keeping its scrumptious flavour. Prep time is just 20 minutes, with only 10 mins of cooking. This makes it perfect for busy families.

Plus, leftovers store properly inside the refrigerator for up to 3 days. You also can freeze portions for later use. Whether you’re meal prepping or cooking for a circle of relatives, this chook and broccoli recipe is positive to emerge as a staple for your kitchen.

FAQ

How long does it take to make this chicken and broccoli recipe?

It takes about 30 minutes to prepare and cook. It’s perfect for quick weeknight dinners.

Can I make this dish ahead of time for meal prep?

Yes, it’s great for meal prep. Cook it in advance and portion it into containers. It keeps in the fridge for up to 3 days.

Is this recipe suitable for a low-carb diet?

You can make it low-carb by using cauliflower rice instead of regular rice.

How many servings does this recipe make?

It serves 6. Each serving has about 574 calories.

Can I use frozen broccoli instead of fresh?

Yes, frozen broccoli works too. Just thaw and drain it before adding to the pan to avoid too much moisture.

Is this recipe gluten-free?

You can make it gluten-free by using tamari instead of soy sauce. Always check your ingredients for gluten.

Can I substitute the chicken with another protein?

Absolutely! You can use tofu or shrimp for a different protein-rich dish.

What’s the best way to reheat leftovers?

Reheat leftovers in the microwave or on the stovetop. Add water or broth if needed to keep it moist.

Can I add other vegetables to this recipe?

Yes, you can add or substitute other veggies like bell peppers, snap peas, or carrots.

What type of pan is best for this recipe?

Use a large skillet or pan with higher edges. A 12-inch pan with a lid is ideal for this one-pan meal.